Butchers Bandsaw

Here at Butchers Equipment Warehouse, we supply filleting knives from some of the world’s most prestigious manufacturers, including Swibo and Victorinox. All of these knives are built to exacting...

In the culinary world, a chef's most valuable tool is undoubtedly a great set of knives. If you’re an experienced chef yourself, you can trust...

Summer is fast approaching, and that means it's time to fire up the grill and get ready for some outdoor cooking. Your customers will now...

‘Tis the season for festive feasting! Christmas is traditionally a time of gift giving, happiness, and lots of food, so what better way of attracting...

If you’re a seasoned butcher, you’ll be well aware that the meat cleaver is a vital tool in any butcher’s repertoire. You know the drill...

Today, butchery is a very finely honed art, and mastering it requires years of training (and of course, the finest butchers equipment). It’s a skill...

The New Year is a great time to set new goals for your business, expand your customer base, and assess how you can be even...

For centuries, butchers have always used their trusty butcher’s knives to prepare meat for cooking. Today though, the invention of the butcher’s bandsaws enables us...

If you regularly stock your fridge with leftovers, fresh fruit, meat and vegetables you will already know that keeping on top of your fridge content...

A butchers bandsaw is a powerful tool which is used to cut meat on the bone making the process faster that using a traditional butchers kamlock saw. The butchers bandsaw uses a meat bandsaw blade which rotates at high speed which enables the cutting of meat on the bone, frozen meat as well as fresh and frozen fish. To ensure you are buying the correct butchers bandsaw to suits your requirement you must look out for these main features. Continue reading →