Knife Steel Sharpeners

Whether you’re a professional chef or a home cook, it’s a universal truth that the usage of sharpening stones effectively can greatly enhance your knife...

As any professional cook or butcher knows, a blunt knife is not your friend. A dull blade requires more pressure to cut, which increases the...

As we approach the Christmas season your butcher’s knives might soon be working overtime to keep up with the demand in your shop! But, no...

It's no secret that working with a dull knife can be difficult. It requires more physical effort, costs you time and delivers sub-standard results, as...

Maintaining a sharp blade on your knife not only makes your work easier and more efficient, but a using a sharp blade also keeps you...

There isn’t necessarily a right way to sharpen your butcher’s knife and different people may have alternative preferences. One thing that cannot be argued is the importance of keeping your butchers knife sharp. Continue reading →

The steel sharpener is a vital party of every butcher’s arsenal. It is incredibly important to ensure that the butchers knives are always in pristine condition and working to their fullest potential to maintain consistently high quality cuts of meat. Continue reading →

It is no secret that keeping a Butcher Knife sharp is central to its performance. A dull or blunt knife will struggle to cut through joints of meat with any accuracy or ease. When cutting becomes difficult, it is more likely that the butcher will resort to harder and more reckless cuts. This will decrease the quality and neatness of the incision that is made and may even prove to be more dangerous. A knife sharpener will keep Butchers Knives working at their peak and pinnacle and create greater cuts. Continue reading →

Like most goods and products, a Butcher Knife will only perform to its fullest potential if you care for it sufficiently and professionally. Whether you are a professional butcher, a farmer or simply a keen amateur; excellent knife care can be the different between quality, safe results and disastrous, dangerous results. It is important that all Butcher Knives are cared for in a manner that will prolong their lifespan and usefulness as well as maintain the safety of usage. Here are a few tips to help you use your Butcher Knife in the safest and most useful way possible. Continue reading →