Knives

  1. What makes Icel such a highly sought-after brand?

    31/01/2022

    What makes Icel such a highly sought-after brand?

    When searching for quality butchers equipment, whether you’re looking for butchers knives or cleavers, you’ve probably come across the brand known as Icel. This Portuguese...
  2. The 5 most frequently asked questions of butchers at Christmas

    20/12/2021

    The 5 most frequently asked questions of butchers at Christmas

    Christmas is an exceptionally busy time of year for butchers, and just with any other sector, the key to success is all about being prepared...
  3. Top tips to keeping your butchers knives sharp

    17/11/2021

    Top tips to keeping your butchers knives sharp

    Put simply, using a sharp knife makes the art of butchery safer. If you use a dull knife to cut through tough cuts of meat...
  4. The meat industry faces a reckoning in the run up to Christmas

    14/10/2021

    The meat industry faces a reckoning in the run up to Christmas

    The UK’s shortage of butchers is not news within the industry. In fact, it’s been something that’s been foreseen for quite some time, and just...
  5. Here's why meat presentation is so important in a butchers shop

    27/09/2021

    Here's why meat presentation is so important in a butchers shop

    Many things are considered essential in a butchers shop. Having the proper tools (such as our BEW butchers knives), having competent staff and, of course...
  6. 5 reasons to choose F Dick knives for your commercial kitchen

    14/09/2021

    5 reasons to choose F Dick knives for your commercial kitchen

    If you’ve taken even a cursory look around our site here at Butchers Equipment Warehouse, you’ll probably have already seen that we stock an extensive...
  7. What’s the difference between a forged and stamped butchers knife?

    23/04/2021

    What’s the difference between a forged and stamped butchers knife?

    Whether you’re a professional butcher or you’re just starting out on your culinary adventures, you might well have heard some people talk about their preference...
  8. What do you need to become a butcher?

    25/03/2021

    What do you need to become a butcher?

    Butchery is one of those trades that takes a lot more skill and training than many people seem to think, and partially for that reason...
  9. The best butchers knife sets for 2021

    17/12/2020

    The best butchers knife sets for 2021

    We’re coming to the end of another year, and it’s naturally a time for taking stock of everything, and looking at what we might need...
  10. Basic cleaver techniques for butchers

    28/05/2020

    Basic cleaver techniques for butchers

    From the sharpest experts to the most inexperienced novices, every butcher worth their salt knows the importance of using the right butchers knife for the...

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