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28/02/2020
Prepare your shop for National Butchers’ Week!
One of the most popular events on a butcher’s calendar is National Butchers’ Week! This year, the event will take place from the 9th to... -
07/02/2020
Select the best meat for a perfect Valentine’s Day meal!
One of the best ways to tell someone you love them is with a romantic home-cooked dinner for two! A thoughtfully prepared menu can take... -
22/01/2020
The best butchers machinery to increase your productivity
The New Year is a great time to set new goals for your business, expand your customer base, and assess how you can be even... -
22/01/2020
£3 billion in funding to support British farmers in 2020
As we jump straight into the New Year, you might have heard the good news. Before New Year, Chancellor Sajid Javid, announced a pledge of... -
19/12/2019
Prepare your butcher shop for 2020 with this equipment
Running a successful butcher shop takes passion, knowledge, and reliable equipment to continually deliver outstanding service to your customers! It's important to take a few... -
18/12/2019
How-to tenderise meat in your butcher shop
Customers often associate a tender, mouth-watering roast as a mark of a high-quality slice of meat — particularly when prepared by a butcher. Often the... -
14/11/2019
How to choose the best knife sharpener for your butcher shop
As we approach the Christmas season your butcher’s knives might soon be working overtime to keep up with the demand in your shop! But, no... -
13/11/2019
Choosing the best meat for your Christmas dinner
‘Tis the season to start sharpening your knives and preparing your butcher shop for the Christmas rush! You’ll likely have already started planning your seasonal... -
30/10/2019
How-to select the best cuts for a meat pie
Meat pies are a staple food in the North of England particularly in the harvest months where you might even be lucky enough to find... -
29/10/2019
How-to pick the best butchers hand saw
Professional butchers need a range of tools in order to make things run smoothly inside the shop and to create beautiful cuts of meat that...